Spanish Recipes

Tortilla Española (Spanish Egg and Potato Omelette)

The perfect snack or meal, hot or cold, any time of day.

Pan con Tomate (Spanish-Style Grilled Bread With Tomato)

Spanish-Style Garlic Shrimp (Gambas al Ajillo)

30-Minute Pressure Cooker Chicken With Chickpeas, Tomatoes, and Chorizo

Quince Paste (Membrillo)

Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery

Flavorful beans dressed with sherry vinegar, olive oil, and a pinch of smoked paprika.

Spanish Chickpea and Spinach Stew With Ginger

A little ginger adds complex heat to this saucy Spanish dish.

Sous Vide Shrimp With Garlic, Sherry, and Smoked Paprika

Plump, juicy, and infused with garlic, olive oil, and sherry flavor.

Ajo Blanco (Spanish Chilled Bread and Almond Soup)

Spain's tomato-free gazpacho.

Chicken Croquettes (Croquetas de Pollo) From 'Spain'

Patatas Bravas

Crisp-fried potatoes with garlicky aïoli: What's not to love?

Dinner Tonight: Caldo Gallego

Salsa Brava

Modern Spanish-style Allioli (Olive Oil and Garlic Mayonnaise)

Shellfish Paella (Paella de Marisco) From 'Spain'

Classic Pulpo Gallego (Galician Octopus Tapa)

Tender, smoky octopus bites.

Roasted Brussels Sprouts With Chorizo and Sherry Vinegar

These Brussels sprouts are smoky and nutty, with just a hint of sweet.

Spanish Tuna-Stuffed Piquillo Peppers (Pimientos del Piquillo Rellenos d...

Perfect bite: piquillo peppers and oil-packed bonito tuna.

Small Plates: 4 Spanish Tapas That Use Only 4 Ingredients Each

Salt-and-Vinegar Spanish Tortilla With Quick Cheaty Allioli

A delicious idea born out of poor planning, with a little help from José Andrés.

Dinner Tonight: Chorizo and Potato Frittata

Easy Gazpacho

Dinner Tonight: Pisto Manchego (Spanish Ratatouille)

Steak and Corn Salad With Salsa Verde

A refreshing but hearty salad with steak, corn, and a punchy Spanish-style salsa verde.