Shredded chicken, kicked up with jalapeño and pepper Jack, makes a hearty filling for flaky quesadillas.
Our smoky and spicy chicken tinga is so flavorful, you don't even need the traditional chorizo.
Tender and flavorful red chile chicken enchiladas in an hour or less.
Green pozole with chicken and hominy, streamlined for maximum flavor in minimum time.
Tender chicken in a spicy, smoky salsa verde stuffed into soft corn tortillas and baked with cheese.
These chicken tacos are anything but boring.
A Yucatecan twist on classic Mexican tortilla soup.
Sweet corn and black beans balance the heat in this hearty soup.
Light masa harina dumplings in a jalapeño-lime broth.
A simple, sustaining slow-cooker meal.
Tender tamales with a rich chili-spiked filling.
A Mexican-Southern mashup for the ages.
A hearty bean and chicken stew flavored with chorizo and chipotle chilies.
Bringing nachos out of the barroom and into the sun.
Sweet and smoky charred corn gets zesty with a sprinkle of Cotija cheese.