Our smoky and spicy chicken tinga is so flavorful, you don't even need the traditional chorizo.
Tender and flavorful red chile chicken enchiladas in an hour or less.
Tender chicken in a spicy, smoky salsa verde stuffed into soft corn tortillas and baked with cheese.
Green pozole with chicken and hominy, streamlined for maximum flavor in minimum time.
Shredded chicken, kicked up with jalapeño and pepper Jack, makes a hearty filling for flaky quesadillas.
These chicken tacos are anything but boring.
A Yucatecan twist on classic Mexican tortilla soup.
A Mexican-Southern mashup for the ages.
Tender tamales with a rich chili-spiked filling.
Sweet corn and black beans balance the heat in this hearty soup.
A simple, sustaining slow-cooker meal.
Bringing nachos out of the barroom and into the sun.
Light masa harina dumplings in a jalapeño-lime broth.
A hearty bean and chicken stew flavored with chorizo and chipotle chilies.
A one-pot, 20-minute version of classic tortilla soup.
Sweet and smoky charred corn gets zesty with a sprinkle of Cotija cheese.