Kosher Recipes

Jewish-Style Braised Brisket With Onions and Carrots

Brisket that's tender and moist.

Rich and Flavorful Chicken Soup

Warm your belly and your soul.

The Best Matzo Ball Soup

Save Hours on Brisket With a Pressure Cooker

Cooking brisket in a pressure cooker cuts down the cook time significantly.

Simple Matzo Meal Latkes

Schmaltz (Rendered Chicken Fat)

Classic Jewish Chopped Chicken Liver

A rich and savory spread that, at its best, can rival any pâté.

Old-Fashioned Latkes

Crisp, plump, and potato-y, with wispy, lacy edges, these old-fashioned latkes need no gussying up.

Matzo Pancakes (Chremslach)

The world's easiest pancake? Possibly.

Traditional Ashkenazi Charoset With Apples and Walnuts

A straightforward mix of apples, toasted walnuts, and sweet red wine, with some sugar and cinnamon tossed in for good measure.

Lemon-Marinated Tuscan-Jewish Fried Chicken

This chicken is brined in lemon juice with garlic and spices.

Keftes De Prasa, the Sephardic-Style Leek Fritters

Fried Sweet Cheese Pierogi

Everything-Bagel Rugelach With Onion Jam

Who says rugelach have to be sweet?

Classic Rugelach

Those impostors in the deli case wish they were these cookies.

Einat Admony's Chicken Soup With Gondi (Iranian Chicken and Chickpea Dumplings)

Cook the Book: Boiled Brisket

Brisket Bourguignon

Gluten-Free Sweet Potato Latkes

Braised Lamb Shanks with Dried Apricots, Plums, and Candied Ginger

Argentinian Brisket With Chimichurri From 'Joy of Kosher'

Apple-Ginger Tishpishti (Gluten-Free Almond and Walnut Cake)

A surprisingly light and airy gluten-free dessert, infused with apple and spices.

Raspberry-Almond Rugelach

Orange zest in the dough zings in contrast with a jammy filling studded with nuts.

Cranberry Challah