Dairy-Free Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad) A fresh and summery Italian classic. J. Kenji López-Alt
Dairy Pasta With Vodka Sauce A little nip of vodka makes this creamy tomato sauce a force to be reckoned with. Daniel Gritzer
Beans and Pulses Pasta e Ceci (Pasta With Chickpeas) Part pasta, part stew, and wholly comforting. Katie Leaird
Cheese Sicilian Pizza With Pepperoni and Spicy Tomato Sauce A spicy, cheesy, well-risen square pizza with crispy chalices of pepperoni. J. Kenji López-Alt
Christmas The Best Spinach Lasagna Creamy, cheesy, spinach lasagna, flavored with a hint of nutmeg and a combination of white sauce and fresh ricotta. J. Kenji López-Alt
Cauliflower Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs) Savory, slightly sweet, and uniquely Sicilian Sasha Marx
Italian Pasta Alla Zozzona (Rigatoni With Sausage, Guanciale, and Egg Yolks) Amatriciana meets carbonara, with a sausage cameo. Sasha Marx
Dairy-Free Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) A pressure cooker makes this classic long-cooked recipe in record time. Daniel Gritzer
Italian Pasta Prosciutto e Piselli (Creamy Pasta With Prosciutto Cotto and Peas) Italian ham, and cream, and peas... yes, please. Katie Leaird
Beef Pasta alla Genovese (Pasta With Neapolitan Beef and Onion Ragù) This Neapolitan beef ragù is all about the onions. Sasha Marx
Italian Creamy Pasta With Mushrooms (Pasta ai Funghi) Shallots, garlic, white wine, and Parmesan bring out the earthy flavors of mushrooms in this comforting all-weather pasta. Sasha Marx
Italian Pasta al Sugo Finto (Pasta With Tuscan Vegetable Ragù) Tuscany's “fake" sauce is packed with real flavor. Katie Leaird
Asparagus Mushroom and Asparagus Risotto Our unique risotto-cooking technique takes this springtime classic and perfects it. J. Kenji López-Alt
Beans and Pulses White Bean and Tuna Salad Protein-packed pantry staples are the key to this simple, classic, warm-weather salad. Sasha Marx
Dairy-Free Pasta Con le Sarde (Sicilian Pasta With Sardines) Unlikely ingredients combine for an unforgettable pasta Daniel Gritzer
Baking Easy Roasted-Garlic Focaccia This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work. J. Kenji López-Alt
Chicken Chicken Marsala With Mushrooms and Shallots The flavor of the Sicilian sun, all in one pan. Daniel Gritzer
Cheese Gnocchi Alla Sorrentina (Baked Gnocchi With Tomato and Mozzarella) A Southern-Italian baked pasta starring plump potato gnocchi. Daniel Gritzer
Bacon Penne Boscaiola (Woodsman-Style Pasta With Mushrooms and Bacon) A transporting cold-weather pasta dish. Daniel Gritzer
Appetizers and Hors d'Oeuvres Light and Tender Potato Gnocchi With Sage-Butter Sauce Delicious homemade potato gnocchi aren't out of reach. Daniel Gritzer
Dairy-Free Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad) A fresh and summery Italian classic. J. Kenji López-Alt
Dairy Pasta With Vodka Sauce A little nip of vodka makes this creamy tomato sauce a force to be reckoned with. Daniel Gritzer
Beans and Pulses Pasta e Ceci (Pasta With Chickpeas) Part pasta, part stew, and wholly comforting. Katie Leaird
Cheese Sicilian Pizza With Pepperoni and Spicy Tomato Sauce A spicy, cheesy, well-risen square pizza with crispy chalices of pepperoni. J. Kenji López-Alt
Christmas The Best Spinach Lasagna Creamy, cheesy, spinach lasagna, flavored with a hint of nutmeg and a combination of white sauce and fresh ricotta. J. Kenji López-Alt
Cauliflower Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs) Savory, slightly sweet, and uniquely Sicilian Sasha Marx
Italian Pasta Alla Zozzona (Rigatoni With Sausage, Guanciale, and Egg Yolks) Amatriciana meets carbonara, with a sausage cameo. Sasha Marx
Dairy-Free Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) A pressure cooker makes this classic long-cooked recipe in record time. Daniel Gritzer
Italian Pasta Prosciutto e Piselli (Creamy Pasta With Prosciutto Cotto and Peas) Italian ham, and cream, and peas... yes, please. Katie Leaird
Beef Pasta alla Genovese (Pasta With Neapolitan Beef and Onion Ragù) This Neapolitan beef ragù is all about the onions. Sasha Marx
Italian Creamy Pasta With Mushrooms (Pasta ai Funghi) Shallots, garlic, white wine, and Parmesan bring out the earthy flavors of mushrooms in this comforting all-weather pasta. Sasha Marx
Italian Pasta al Sugo Finto (Pasta With Tuscan Vegetable Ragù) Tuscany's “fake" sauce is packed with real flavor. Katie Leaird
Asparagus Mushroom and Asparagus Risotto Our unique risotto-cooking technique takes this springtime classic and perfects it. J. Kenji López-Alt
Beans and Pulses White Bean and Tuna Salad Protein-packed pantry staples are the key to this simple, classic, warm-weather salad. Sasha Marx
Dairy-Free Pasta Con le Sarde (Sicilian Pasta With Sardines) Unlikely ingredients combine for an unforgettable pasta Daniel Gritzer
Baking Easy Roasted-Garlic Focaccia This focaccia is soft, tender, chewy, and full of garlic flavor, and it takes just a few minutes of real work. J. Kenji López-Alt
Chicken Chicken Marsala With Mushrooms and Shallots The flavor of the Sicilian sun, all in one pan. Daniel Gritzer
Cheese Gnocchi Alla Sorrentina (Baked Gnocchi With Tomato and Mozzarella) A Southern-Italian baked pasta starring plump potato gnocchi. Daniel Gritzer
Bacon Penne Boscaiola (Woodsman-Style Pasta With Mushrooms and Bacon) A transporting cold-weather pasta dish. Daniel Gritzer
Appetizers and Hors d'Oeuvres Light and Tender Potato Gnocchi With Sage-Butter Sauce Delicious homemade potato gnocchi aren't out of reach. Daniel Gritzer