Protein-packed pantry staples are the key to this simple, classic, warm-weather salad.
The only thing this recipe doesn't have is the red checkered tablecloth.
Shower spaghetti aglio e olio with briny grated bottarga.
Unlikely ingredients combine for an unforgettable pasta
A coastal Italian vacation, in pasta form.
Butter, anchovies, and starchy cooking water come together to make a super-savory, creamy pasta sauce.
With little more than canned tuna and tomato, pasta al tonno checks a lot of weeknight dinner boxes.
Loaded with garlic and fresh herbs, this shrimp scampi is quick, easy, and packed with flavor.
A pantry pasta by way of Palermo.
A light yet flavorful pasta infused with briny clams, garlic, white wine, and chili flakes.
A spicy tomato sauce loaded with shellfish flavor.
A lightly spicy and flavorful sauce made from tomatoes, tuna, and dried mushrooms.
Northern Italy's answer to blue cheese dip.
One bowl makes for a satisfying, fancy-looking, and easy dinner.
An easy, breezy, summery Sicilian pasta.