Indian Recipes

Channa Masala

Our version of this spicy, aromatic chickpea dish may not be just like Grandma's, but it sure is tasty.

Easy Pressure Cooker Chicken and Chickpea Masala

Indian Village Chicken Curry

An intensely spicy, flavorful, and satisfying rustic chicken curry.

Anda Bhurji (Spicy Indian Scrambled Eggs)

Spicy, fragrant scrambled eggs––Ready in a matter of minutes.

The Best Chicken Tikka Masala

Sooji Upma (Indian Semolina Breakfast Dish)

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Sweet Tamarind Chutney

Creamy Vegan Saag Paneer (With Tofu)

A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.

Mulligatawny Soup

An Indian-influenced lentil soup that hits all the right notes.

Paratha (Flaky South Asian Flatbread)

How to make the golden, crispy, chewy South Asian flatbread with flaky layers.

Pork Vindaloo

Grilled Naan

Skip the tandoor oven.

Chickpea, Coconut, and Cashew Curry

Chaat Masala (Indian Street Snack Spice Blend)

The spice blend that has it all!

Garam Masala

Crab Masala Fry

Capsicum Besan Sabji (Bell Pepper and Chickpea Flour Stir-Fry)

Coconut Chutney

A classic condiment for Indian dishes, and good for so much more.

Floyd Cardoz's Butter Chicken (Chicken Tikka Makhani)

Potato and Pea Curry (Aloo Matar)

Comforting curry featuring potatoes and peas

Papri Chaat (Indian Street Snack With Potato, Chickpeas, and Chutneys)

Make this traditional street food snack your own with fresh herbs and spices.

Dal (Spiced Lentil Soup)

Chicken Pepper Fry