Indian Recipes

Indian Village Chicken Curry

An intensely spicy, flavorful, and satisfying rustic chicken curry.

Channa Masala

Our version of this spicy, aromatic chickpea dish may not be just like Grandma's, but it sure is tasty.

Anda Bhurji (Spicy Indian Scrambled Eggs)

Spicy, fragrant scrambled eggs––Ready in a matter of minutes.

Sooji Upma (Indian Semolina Breakfast Dish)

Easy Pressure Cooker Chicken and Chickpea Masala

Chaat Masala (Indian Street Snack Spice Blend)

The spice blend that has it all!

Sweet Tamarind Chutney

The Best Chicken Tikka Masala

Chickpea, Potato, and Spinach Jalfrezi With Cilantro Chutney

Chickpeas, spinach, and potatoes are flavored with spicy chilies, garlic, ginger, cilantro stems.

Crab Masala Fry

Capsicum Besan Sabji (Bell Pepper and Chickpea Flour Stir-Fry)

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Creamy Vegan Saag Paneer (With Tofu)

A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.

Pork Vindaloo

Chickpea, Coconut, and Cashew Curry

Chaat-Spiced Chex Mix

A new twist on the classic snack, with the addition of a funky spice blend.

Mulligatawny Soup

An Indian-influenced lentil soup that hits all the right notes.

Paratha (Flaky South Asian Flatbread)

How to make the golden, crispy, chewy South Asian flatbread with flaky layers.

Papri Chaat (Indian Street Snack With Potato, Chickpeas, and Chutneys)

Make this traditional street food snack your own with fresh herbs and spices.

Grilled Naan

Skip the tandoor oven.

Garam Masala

Ultimate Chicken Curry (Tamatar Murghi) from 'Indian Cooking Unfolded'

Floyd Cardoz's Butter Chicken (Chicken Tikka Makhani)

Potato and Pea Curry (Aloo Matar)

Comforting curry featuring potatoes and peas