Indian Recipes

Better Pressure Cooker Butter Chicken

A pressure cooker makes butter chicken a snap.

Paratha (Flaky South Asian Flatbread)

How to make the golden, crispy, chewy South Asian flatbread with flaky layers.

Better Stovetop Butter Chicken

A butter chicken in every pot.

Channa Masala

Our version of this spicy, aromatic chickpea dish may not be just like Grandma's, but it sure is tasty.

Indian Village Chicken Curry

An intensely spicy, flavorful, and satisfying rustic chicken curry.

Anda Bhurji (Spicy Indian Scrambled Eggs)

Spicy, fragrant scrambled eggs––Ready in a matter of minutes.

The Best Chicken Tikka Masala

Grilled Naan

Skip the tandoor oven.

Sooji Upma (Indian Semolina Breakfast Dish)

Capsicum Besan Sabji (Bell Pepper and Chickpea Flour Stir-Fry)

Sweet Tamarind Chutney

Seekh Kebabs (Pakistani Spicy Grilled Ground Meat Skewers)

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Chickpea, Coconut, and Cashew Curry

Creamy Vegan Saag Paneer (With Tofu)

A fully vegan saag paneer, so rich and creamy you'd swear there was dairy in it.

Easy Pressure Cooker Chicken and Chickpea Masala

Chaat Masala (Indian Street Snack Spice Blend)

The spice blend that has it all!

Pork Vindaloo

Floyd Cardoz's Butter Chicken (Chicken Tikka Makhani)

Garam Masala

Dosa (Indian Rice-and-Lentil Crepes)

These fermented lentil-and-rice crepes have the punch of tangy sourdough, with a crisp and chewy texture.

Ultimate Chicken Curry (Tamatar Murghi) from 'Indian Cooking Unfolded'

Cabbage Thoran (Kerala-Style Stir-Fried Cabbage)

An easy, wonderfully spiced cabbage dish.

Mulligatawny Soup

An Indian-influenced lentil soup that hits all the right notes.

Potato and Pea Curry (Aloo Matar)

Comforting curry featuring potatoes and peas