Traditional Sukiyaki (Japanese Beef Hot Pot)

Make delicious beef hot pot at home.

Frozen Tofu Braised in Soy Sauce

Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan)

Dried mushrooms are the secret to this intensely-flavored vegan broth, served with noodles.

Seriously Asian: Tofu Dengaku

Broiled Tofu with Miso Glaze and Asparagus

Tofu Cheese

Soba Noodle Soup With Chicken, Tofu, and Bok Choy

Creamy Tofu Sauce

Seriously Asian: Scrambled Tofu