Japanese Tofu Recipes | Serious Eats

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Traditional Sukiyaki (Japanese Beef Hot Pot)

Make delicious beef hot pot at home.

Sydney Oland

Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan)

Dried mushrooms are the secret to this intensely-flavored vegan broth, served with noodles.

J. Kenji López-Alt

Beans and Pulses

Frozen Tofu Braised in Soy Sauce

Chichi Wang

Seriously Asian: Tofu Dengaku

Chichi Wang

Broiled Tofu with Miso Glaze and Asparagus

Nick Kindelsperger

Tofu Cheese

Chichi Wang

Soba Noodle Soup With Chicken, Tofu, and Bok Choy

Lauren Rothman

Condiments and Sauces

Creamy Tofu Sauce

Chichi Wang

Seriously Asian: Scrambled Tofu

Chichi Wang