Dairy-Free Rich and Creamy Tonkotsu Ramen Broth A tonkotsu just like the one at your favorite ramen shop. J. Kenji López-Alt
Braising and Stewing Homemade Japanese Curry Rice (Kare Raisu) Unleash the power of fresh spices. Daniel Gritzer
Dairy-Free The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth The best bowl of ramen you've ever made. J. Kenji López-Alt
Chicken Pressure Cooker Chintan Shoyu Ramen A classic soy sauce–flavored ramen with a clear broth. Sho Spaeth
Chicken Chicken Paitan Broth (Tori Paitan Dashi) A creamy, rich chicken broth that's perfect for noodle soups. Sho Spaeth
Japanese From-Scratch Shio Ramen A light, clean-tasting bowl of ramen flavored with a lemony shio tare. Sho Spaeth
Japanese Bukkake Udon (Japanese Cold Noodles With Broth) Pick the condiments that thrill you most. Daniel Gritzer
Dairy-Free Miso Tori Paitan Ramen (Creamy Chicken Broth Ramen) Rich, creamy, and super-savory miso chicken paitan ramen. Sho Spaeth
Cabbage Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan) Dried mushrooms are the secret to this intensely-flavored vegan broth, served with noodles. J. Kenji López-Alt
Japanese Quick Kimchi Ramen With Shiitake Mushrooms and Soft-Cooked Egg Easy Korean-style ramen in under an hour. Daniel Gritzer
Japanese Stovetop Chicken Chintan Stock (Clear Chicken Stock for Ramen) A super-clear chicken stock for ramen, made on the stovetop. Sho Spaeth
Appetizers and Hors d'Oeuvres Ozoni (Japanese New Year's Soup) With Mochi, Chicken, and Vegetables A bowl that's warm and comforting and full of fun surprises. Jenny Dorsey
Appetizers and Hors d'Oeuvres Miso-Squash Soup With Sesame-Ginger Apples A traditional winter soup, seen through a savory lens. Daniel Gritzer
Dairy-Free Rich and Creamy Tonkotsu Ramen Broth A tonkotsu just like the one at your favorite ramen shop. J. Kenji López-Alt
Braising and Stewing Homemade Japanese Curry Rice (Kare Raisu) Unleash the power of fresh spices. Daniel Gritzer
Dairy-Free The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth The best bowl of ramen you've ever made. J. Kenji López-Alt
Chicken Pressure Cooker Chintan Shoyu Ramen A classic soy sauce–flavored ramen with a clear broth. Sho Spaeth
Chicken Chicken Paitan Broth (Tori Paitan Dashi) A creamy, rich chicken broth that's perfect for noodle soups. Sho Spaeth
Japanese From-Scratch Shio Ramen A light, clean-tasting bowl of ramen flavored with a lemony shio tare. Sho Spaeth
Japanese Bukkake Udon (Japanese Cold Noodles With Broth) Pick the condiments that thrill you most. Daniel Gritzer
Dairy-Free Miso Tori Paitan Ramen (Creamy Chicken Broth Ramen) Rich, creamy, and super-savory miso chicken paitan ramen. Sho Spaeth
Cabbage Japanese Udon With Mushroom-Soy Broth, Stir-Fried Mushrooms, and Cabbage (Vegan) Dried mushrooms are the secret to this intensely-flavored vegan broth, served with noodles. J. Kenji López-Alt
Japanese Quick Kimchi Ramen With Shiitake Mushrooms and Soft-Cooked Egg Easy Korean-style ramen in under an hour. Daniel Gritzer
Japanese Stovetop Chicken Chintan Stock (Clear Chicken Stock for Ramen) A super-clear chicken stock for ramen, made on the stovetop. Sho Spaeth
Appetizers and Hors d'Oeuvres Ozoni (Japanese New Year's Soup) With Mochi, Chicken, and Vegetables A bowl that's warm and comforting and full of fun surprises. Jenny Dorsey
Appetizers and Hors d'Oeuvres Miso-Squash Soup With Sesame-Ginger Apples A traditional winter soup, seen through a savory lens. Daniel Gritzer
