Appetizers and Hors d'Oeuvres Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanla Chaoshou) J. Kenji López-Alt
Chinese Sous Vide Pork Belly Buns With Pork Braise Mayonnaise and Quick-Pickled Cucumbers Pork belly cooked sous-vide with a Japanese-style marinade, then stuffed in steamed buns with quick-pickled cukes. J. Kenji López-Alt
Chicken Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings These wings, packed with Sichuan pepper and fresh spices, are at once mouth-numbing and wonderfully flavorful. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Pan-Fried Vegetable Dumplings Crispy-bottomed vegetable dumplings, stuffed with five-spiced tofu, seitan, cabbage, and carrots. Shao Z.
Appetizers and Hors d'Oeuvres Chinese Turnip Cake With Sausage, Bacon and Mushrooms (Law Bok Gow) Shao Z.
Beef Bulgogi Scallion Pancake-adillas The onion-y love child of a croissant and a tortilla, loaded up with cheese and spicy-sweet beef. Morgan Eisenberg
Appetizers and Hors d'Oeuvres Grilled Scallion Pancakes Scallion pancake dough grills up as marvelously, getting crisp, bubbly, and nicely charred. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanla Chaoshou) J. Kenji López-Alt
Chinese Sous Vide Pork Belly Buns With Pork Braise Mayonnaise and Quick-Pickled Cucumbers Pork belly cooked sous-vide with a Japanese-style marinade, then stuffed in steamed buns with quick-pickled cukes. J. Kenji López-Alt
Chicken Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings These wings, packed with Sichuan pepper and fresh spices, are at once mouth-numbing and wonderfully flavorful. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Pan-Fried Vegetable Dumplings Crispy-bottomed vegetable dumplings, stuffed with five-spiced tofu, seitan, cabbage, and carrots. Shao Z.
Appetizers and Hors d'Oeuvres Chinese Turnip Cake With Sausage, Bacon and Mushrooms (Law Bok Gow) Shao Z.
Beef Bulgogi Scallion Pancake-adillas The onion-y love child of a croissant and a tortilla, loaded up with cheese and spicy-sweet beef. Morgan Eisenberg
Appetizers and Hors d'Oeuvres Grilled Scallion Pancakes Scallion pancake dough grills up as marvelously, getting crisp, bubbly, and nicely charred. J. Kenji López-Alt
