Appetizers and Hors d'Oeuvres Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanla Chaosh... J. Kenji López-Alt
Chinese Pork Belly Buns With Pork Braise Mayo and Quick-Pickled Cucumbers Pork belly cooked sous-vide with a Japanese-style marinade, then stuffed in steamed buns with quick-pickled cukes. J. Kenji López-Alt
Chicken Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings These wings, packed with Sichuan pepper and fresh spices, are at once mouth-numbing and wonderfully flavorful. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Pan-Fried Vegetable Dumplings Crispy-bottomed vegetable dumplings, stuffed with five-spiced tofu, seitan, cabbage, and carrots. Shao Z.
Beef Bulgogi Scallion Pancake-adillas The onion-y love child of a croissant and a tortilla, loaded up with cheese and spicy-sweet beef. Morgan Eisenberg
Appetizers and Hors d'Oeuvres Chinese Turnip Cake With Sausage, Bacon and Mushrooms (Law Bok Gow) Shao Z.
Appetizers and Hors d'Oeuvres Grilled Scallion Pancakes Scallion pancake dough grills up as marvelously, getting crisp, bubbly, and nicely charred. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Sichuan-Style Wontons in Hot and Sour Vinegar and Chili Oil Sauce (Suanla Chaosh... J. Kenji López-Alt
Chinese Pork Belly Buns With Pork Braise Mayo and Quick-Pickled Cucumbers Pork belly cooked sous-vide with a Japanese-style marinade, then stuffed in steamed buns with quick-pickled cukes. J. Kenji López-Alt
Chicken Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings These wings, packed with Sichuan pepper and fresh spices, are at once mouth-numbing and wonderfully flavorful. J. Kenji López-Alt
Chinese Steamed Buns With Grilled Shrimp and Sriracha Mayonnaise Shrimp, cabbage, pickles, and sriracha mayo are even better in a tender steamed bun. J. Kenji López-Alt
Appetizers and Hors d'Oeuvres Pan-Fried Vegetable Dumplings Crispy-bottomed vegetable dumplings, stuffed with five-spiced tofu, seitan, cabbage, and carrots. Shao Z.
Beef Bulgogi Scallion Pancake-adillas The onion-y love child of a croissant and a tortilla, loaded up with cheese and spicy-sweet beef. Morgan Eisenberg
Appetizers and Hors d'Oeuvres Chinese Turnip Cake With Sausage, Bacon and Mushrooms (Law Bok Gow) Shao Z.
Appetizers and Hors d'Oeuvres Grilled Scallion Pancakes Scallion pancake dough grills up as marvelously, getting crisp, bubbly, and nicely charred. J. Kenji López-Alt
