Asian Recipes

We can't get enough Kung Pao chicken, and we never tire of black sesame ice cream. These Asian recipes cover take-out classics and dishes that might be new to you. Red dates in warm osmanthus syrup, anyone?

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Chinese

Sweet and Sour Sauce

Toss it on fried chicken to make the best sweet and sour chicken you'll ever eat.

Thai

Thai-Inspired Slow-Roasted Pork Shoulder Feast

Turn a simple slow-roasted pork shoulder into a Thai-inspired feast.

Japanese

Rich and Creamy Tonkotsu Ramen Broth

A tonkotsu just like the one at your favorite ramen shop.

Chinese

Singapore Noodles

Stir-fried rice noodles with shrimp, pork, and vegetables.

Chinese

Easy Fried Rice

Light seasoning helps fried rice shine.

Filipino

Classic Chicken Adobo from 'The Adobo Road Cookbook'

Tender chicken adobo simmered with soy sauce, vinegar, and spices.

Vietnamese Grilled Lemongrass Pork Chops (Thit Heo Nuong Xa)

Pork chops with a sweet-and-savory caramelized crust.

Japanese

Oyakodon (Japanese Chicken and Egg Rice Bowl)

A classic one-pot Japanese chicken dish.

Chinese

Extra-Flaky Scallion Pancakes

Vietnamese-Style Baked Chicken

Simple chicken with complex flavors.

Thai

Thai Dried Chili–Vinegar Dipping Sauce

Subbing vinegar for lime juice gives this punchy dipping sauce some staying power.

Sauced: Nuoc Cham

Japanese

Tamago Kake Gohan (Japanese-Style Rice With Egg)

Eggs and rice. Tamago Kake Gohan, or TKG as the kids are calling it, is the ultimate Japanese comfort food.

Japanese

Basic Teriyaki Sauce

Thai

Thai-Style Fried Shallots

Fry your shallots to make a crispy Thai garnish and an aromatic oil.

Thai

Thai Sticky Rice (Khao Niao)

Steam your way to sticky rice perfection.

Thai

Thai Toasted-Rice Powder (Khao Khua)

Roasty, toasty, nutty toasted-rice powder is a key ingredient in Northern Thai and Lao cuisines.

Japanese

Chashu Pork (Marinated Braised Pork Belly for Tonkotsu Ramen)

Pork belly gets braised in soy sauce, sake, and aromatics until tender.

Chinese

Crispy Kung Pao Tofu

Japanese

Japanese Marinated Soft Boiled Egg for Ramen (Ajitsuke Tamago)

How to soft boil and marinate the perfect eggs for ramen.

Thai

Real-Deal Khao Soi Gai (Northern Thai Coconut Curry Noodle Soup With Chicken)

Chinese

Basic Marinade for Stir-Fried Meats

Thai

Thai Coconut Sticky Rice With Mango (Khao Niao Mamuang)

An addictive Thai dessert, seasoned with salty-sweet coconut milk and served with fragrant sliced mango.

Japanese

Quick-Pickled Cucumbers With Rice Vinegar

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