The Nasty Bits Recipes

Recipes and stories for everything but the oink.

Recipes

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The Nasty Bits

The Nasty Bits: How to Make Chicharrones
The Nasty Bits

The Nasty Bits: Beef Heart, 4 Ways
The Nasty Bits

The Nasty Bits: Pigs' Feet
The Nasty Bits

Salmon Head Soup
The Nasty Bits

Tacos de Buche (Pork Stomach Tacos)

There's no better way to serve organ meats than smothered in salsa and enveloped between tortillas.
The Nasty Bits

The Nasty Bits: Menudo Rojo, or Red-Chile Tripe Soup
The Nasty Bits

The Nasty Bits: Testicles, Grilled and Fried
The Nasty Bits

Deep-Fried Chicken Feet

A perfect snacking food.
The Nasty Bits

Chinese-Style Deep-Fried Salty Shrimp

Fried shrimp, crisp green onions, garlic, chili flakes.
The Nasty Bits

The Nasty Bits: Southern Fried Gizzards
The Nasty Bits

Roasted Marrow Bones
The Nasty Bits

The Nasty Bits: Beef Tendon
The Nasty Bits

Stir-Fried Liver and Onions with Oyster Sauce
The Nasty Bits

Crispy Grilled Beef Tongue

You don't have to worry about tongue getting tough or dry on the grill.
The Nasty Bits

Pork Cheeks Braised in Tomato Wine Sauce
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Thai Style Grilled Pork Neck
The Nasty Bits

Tacos de Lengua

Browning is key to great tongue tacos.
The Nasty Bits

The Nasty Bits: Pig's Head
The Nasty Bits

The Nasty Bits: Pig's Skin
The Nasty Bits

The Nasty Bits: Deviled Kidneys
The Nasty Bits

The Nasty Bits: Lamb Tripe Stew
The Nasty Bits

The Nasty Bits: Deep-Fried Pig's Tail
The Nasty Bits

Chicharrones Guisados (Stewed Fried Pork Rinds)

Deep fried pork rinds get simmered in a tomatillo and tomato-based sauce.
The Nasty Bits

Deep-Fried Tripe
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