A medley of roasted flavors.
Mussels or cockles, shrimp, scallops, and cod in a quick fisherman's stew.
A bright and healthy dish made with asparagus, feta and shrimp.
Warming, without the burn.
Quick skillet-cooked salmon burgers stuffed with dill, onions, and horseradish.
Pita topped with earthy ground lamb and bright peas and mint.
Quick chicken and noodle salad in a creamy peanut and sesame dressing.
Fresh fish bathed in a lemon butter sauce with silky mushrooms.