Take the Halal cart home with you.
Fill a large pot with crawfish, shrimp, or crab, along with spicy sausage, corn, potatoes, and plenty of boil seasoning. Dump the boil out onto a newspaper-covered table and you've got yourself a low country boil.
Tender chicken adobo simmered with soy sauce, vinegar, and spices.
A quick, easy, and elegant dinner.