Watermelon and Blackberry Sangria Recipe
[Photo: Heather Meldrom]
The definition of refreshing, this sangria works well for a party since it's ready and prepped in the fridge.
- Yield:makes 4 servings
- Active time: 15 minutes
- Total time:30 minutes
Ingredients
- 1/3 cup sugar
- 1/3 cup water
- 3 tablespoons fresh juice from about 3 limes
- 1 1/2 cups cubed watermelon
- 1 cup blackberries
- 2 cups Manzanilla sherry
- 4 cups ice
- Garnish: 1 lime, sliced into thin circles
- 2 cups seltzer, chilled
Directions
-
1.
In a small saucepan, bring sugar and water to a boil. Stir until sugar is dissolved and remove from heat. Let cool to room temperature.
-
2.
In a large pitcher, combine sugar syrup, lime juice, watermelon, blackberries, and sherry. Refrigerate at least 30 minutes and up to 3 hours.
-
3.
Add lime slices to pitcher along with ice. Add seltzer and stir gently to combine. Serve immediately.
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