Good Cork from Mayahuel Recipe

[Photograph: Linda Xiao]
Mayahuel's Good Cork is a stiff whiskey drinker's cocktail with a smoky twist. Philip Ward recommends serving with a straw, for stirring purposes.
Read more: How to Make Mayahuel's Good Cork
- Yield:Makes 1 cocktail
- Active time: 2 minutes
- Total time:2 minutes
Ingredients
- 1 ounce Del Maguey Vida mezcal
- 1 ounce Redbreast Irish whiskey
- 1/2 ounce Benedictine
- 2 dashes Peychaud's Bitters
- Garnish: Apple slice
Directions
-
1.
Add mezcal, whiskey, Benedictine, and bitters to mixing glass and fill with ice. Stir until well chilled, about 15 seconds. Strain into ice-filled Old Fashioned glass. Garnish with apple slice and serve.
This Recipe Appears In
How to Make Mayahuel's Good CorkAll products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.
Hello Eater!
Want to comment? Sign In or Register
ADD A COMMENT
PREVIEW YOUR COMMENT