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Chunky Blue Cheese Burger Sauce Recipe

Sauced

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Joshua Bousel
Chunky Blue Cheese Burger Sauce Recipe

[Photographs: Joshua Bousel]

Read more: Sauced: Chunky Blue Cheese Burger Sauce

  • Yield:Makes about 1 cup
  • Active time: 10 minutes
  • Total time:10 minutes

Ingredients

  • 6 ounces blue cheese, crumbled (about 1 1/4 cups)
  • 3 tablespoons sour cream
  • 3 tablespoons buttermilk
  • 1 teaspoon Worcestershire sauce
  • 1 medium clove garlic, minced (about 1 teaspoon)
  • 1 teaspoon freshly squeezed juice from 1 lemon
  • 3/4 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon mustard powder

Directions

  1. 1.

    In a medium bowl, stir together blue cheese, sour cream, buttermilk, Worcestershire sauce, garlic, lemon juice, salt, pepper, and mustard powder. Transfer to a an airtight container and place in refrigerator for 30 minutes for flavors to blend. Use immediately or store in refrigerator for up to a week.

This Recipe Appears In
Sauced: Chunky Blue Cheese Burger Sauce

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