Penny Farthing Recipe
This lightly sweet and butterscotch-like cocktail (name after the original bicycle with the large front wheel) is made with Averna, Luxardo Maraschino, and Victoria Gin, a citrusy and herbal gin that's distilled with local ingredients in Victoria, BC. If you can't find Victoria Gin, Beefeater makes a fine substitute.
Recipe by Lachlan Mackenzie of Pourhouse in Vancouver. Get more cocktail recipes from Pourhouse here.
Read more: 5 Gin Cocktail Recipes from Pourhouse in Vancouver, BC
- Yield:makes 1 cocktail
- Active time: 5 minutes
- Total time:5 minutes
Ingredients
- 1 1/2 ounce Victoria Gin
- 1/2 ounce Averna
- 1/4 ounce Luxardo Maraschino Liqueur
- 1 dash orange bitters
Directions
-
1.
Fill a mixing glass with ice and add all ingredients. Stir for 15 seconds, then strain into chilled cocktail glass. Serve straight up.
This Recipe Appears In
5 Gin Cocktail Recipes from Pourhouse in Vancouver, BCThis post may contain links to Amazon or other partners; your purchases via these links can benefit Serious Eats. Read more about our affiliate linking policy.
Hello Eater!
Want to comment? Sign In or Register
ADD A COMMENT
PREVIEW YOUR COMMENT