Todd Maul's Polaris Recipe

Todd Maul's Polaris Recipe

[Photographs: Robyn Lee]

This cocktail from Todd Maul of Clio in Boston is refreshing and complex, and would also be delicious served over ice.

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  • Yield:makes 1 cocktail
  • Active time: 5 minutes
  • Total time:5 minutes


  • Ice
  • 2 ounces Plymouth Gin
  • 1 ounce freshly squeezed lemon juice
  • 3/4 ounce St Germain
  • 1/4 ounce freshly squeezed grapefruit juice
  • 1/4 ounce cognac


  1. 1.

    Fill cocktail shaker with ice, add gin, lemon, St Germain, grapefruit juice, and cognac. Shake well, strain into chilled coupe glass.