Chocolate Chip Cookie Pie Recipe
A giant chocolate chip cookie baked in a pie dish.
- Yield:8
- Active time: 20 minutes minutes
- Total time:45 minutes
- Rated:
Ingredients
- 1 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 8 tablespoons unsalted butter, at room temperature
- 1/4 cup packed light brown sugar
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 1/2 cup chocolate chips
Directions
-
1.
Preheat oven to 375°F. Grease a 9 inch pie dish.
-
2.
In a small bowl, whisk together flour, baking soda, and salt.
-
3.
In a large bowl, beat together butter, brown sugar, and sugar until light and fluffy.
-
4.
Add vanilla and eggs and beat until combined.
-
5.
Add flour mixture to wet ingredients and beat until just combined. Stir in chocolate chips.
-
6.
Press dough evenly across prepared pie dish. Bake until golden, about 20 minutes.
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