Paloma Brava Recipe
Published:
Last Updated:
[Photo: Jessica Leibowitz]
This sweet-and-sour spin on the classic Paloma was created by Dushan Zaric of Employees Only in New York. A generous dose of freshly squeezed orange and grapefruit juice brings this cocktail to life.
- Yield:makes 1 cocktail
Ingredients
- Pinch of salt
- 1 1/2 ounces reposado tequila, such as Don Julio
- 3/4 ounce fresh lime juice, from 1 lime
- 2 ounces fresh orange juice, from 1 small orange
- 6 ounces fresh grapefruit juice, from 1 small pink grapefruit
- 4 ounces grapefruit soda
- Agave nectar to taste
- Garnish: Lime wheel
Directions
-
1.
Fill a large glass mug with ice. Add salt, tequila, lime, orange, and grapefruit juice. Stir gently. Top off with grapefruit soda, add agave nectar to taste and garnish with lime wheel.
All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our affiliate policy.
Comments
Hello Eater!
Want to comment? Sign In or Register
ADD A COMMENT
PREVIEW YOUR COMMENT