Peanut & Ginger Tea Recipe

Peanut & Ginger Tea Recipe

[Photograph: Lee Zalben]

  • Yield:2
  • Active time: 2 minutes
  • Total time:10 minutes

Ingredients

  • 2 cups water
  • 20 dry roasted peanuts (unsalted, shelled, and coarsely chopped)
  • 4 slices fresh root ginger (1/4 inch thick)
  • 2 teaspoons honey

Directions

  1. 1.

    Bring water to a boil. Add the peanuts and ginger and remove from heat. Let steep about 5 minutes. Strain tea and pour into two cups. Stir 1 teaspoon of honey into each cup. Serve immediately.