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Pineapple-Chile Paletas Recipe

Andrea Lynn
Pineapple-Chile Paletas Recipe

Read more: Say Goodbye to Summer with Pineapple-Chile Paletas

  • Yield:6 to 8 popsicles
  • Active time: 15 minutes

Ingredients

  • 4 cups chopped fresh pineapple
  • 2 tablespoons sugar
  • 1 cup water
  • 1 1/2 jalapenos, seeded, stemmed and diced
  • 1 1/2 tablespoons freshly squeezed lime juice

Directions

  1. 1.

    Combine pineapple, sugar, water, jalapenos, and lime juice in bowl of food processor. Pulse until mixture is pureed, about 15 one-second pulses. Adjust flavor with additional lime juice or sugar as desired. Add mixture to popsicle mold according to manufacturer's directions and freeze at least overnight. Run popsices under warm water to remove. Serve immediately.

This Recipe Appears In
Say Goodbye to Summer with Pineapple-Chile Paletas

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