Rachel Lebeaux

A photo of Rachel Lebeaux, a contributing writer at Serious Eats.
Location: Suffolk County, Massachusetts
Education: Brandeis University
Expertise: Travel, Food culture
  • Rachel Lebeaux is a Massachusetts-based freelancer who writes about food and travel.
  • In addition to Serious Eats, her writing and photography have appeared in The Boston Globe, Time Out Boston, The Miami Herald, Curbed Boston, The Tico Times, Gatehouse Media Travel, The Christian Science Monitor, and more.
  • She's an avid traveler who has visited Japan, Peru, Israel, Turkey, Spain, and Hawaii to learn more about cuisines and cultures.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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