Buying Guides The Best Cyber Monday Deals for Your Home and Kitchen Our deal detectives are back at it. The Serious Eats Commerce Team
Buying Guides The Best Gifts Under $50 for Cooks and Food Lovers Functional and affordable bringers of joy. The Serious Eats Team
Buying Guides The Best Black Friday Deals for Your Kitchen and Home Keeping our eyes peeled for actually-good prices on our favorite cookware, tools, and foods. The Serious Eats Commerce Team
Editors' Picks Introducing the Serious Eats X Tilit Apron It's functional and stylish—with a secret cheat sheet for home cooks. Ariel Kanter
Buying Guides Shop Small and Cook Big With Our Gift Box From The Japanese Pantry Customized for Serious Eats readers and their giftees. Ariel Kanter
Editors' Picks This Tiny Tool Makes Knife Sharpening Way Easier These cheap little guides keep your knife-sharpening angles honest. Daniel Gritzer
Editors' Picks The GrillGrate: An Upgrade Almost Every Gas Grill Needs Even heat, hotter sear: This is the upgrade your gas grill needs. Daniel Gritzer
Editors' Picks An Organized Kitchen is Just a Plastic Shoe Box Away What's in the box?? Produce, dried beans and grains, spices, you name it. Sasha Marx
Editors' Picks The Perfect Pan for Pasta Italy's secret pasta weapon can now be yours. Daniel Gritzer
Buying Guides The Best Father's Day Gifts for Dads at Home For dads who love cooking, eating, tinkering, and futzing. Ariel Kanter
Coffee The Moka Pot Is an Inexpensive Espresso Alternative This little coffee maker packs big flavor at a low price. Yasmine Maggio
Editors' Picks The Best Mother's Day Gifts to Keep Isolated Moms in Good Spirits What to get for moms who relish their time in the kitchen. Ariel Kanter
Baking Every Kitchen Should Have a Bowl Scraper This small, cheap kitchen tool accomplishes big things. Tim Chin
Editors' Picks Who’s Laughing Now?: Why I Love the AeroGarden This countertop garden guarantees you'll have fresh herbs and vegetables on hand—even during quarantine. Ariel Kanter
Baking The Best Stand Mixer for Bakers Why our resident pastry wizard is so obsessed with one stand mixer in particular. Stella Parks
Editors' Picks The Most Popular Kitchen Equipment We Recommend Reader-beloved, Serious Eats team–approved. Ariel Kanter
Editors' Picks My Electric Water Pot Beats Your Kettle Any Day Welcome to heaven, where the hot water always flows. Daniel Gritzer
Editors' Picks The Best Champagne Glass Is a Wine Glass If you really want to appreciate your bubbly, it's time to ditch the flute. Elazar Sontag
Editors' Picks The ThermoPop Is 20% Off and a Perfect Stocking Stuffer for All Pick up one—or a few—during our exclusive sale. The Serious Eats Commerce Team
Chicken Honesuki: The Best Knife to Butcher Chickens Without Butchering Them A poultry knife that's a pleasure to use. Sho Spaeth
Books Fuchsia Dunlop Is a Master of Sichuan Cooking. This Cookbook Is Proof. The Chinese-cooking expert's classic gets a worthy makeover. Daniel Gritzer
Editors' Picks Transform Your Small, Crappy Apartment With a Countertop Dishwasher The perfect gift for the messy, dishwasher-bereft small-apartment dweller. Niki Achitoff-Gray
Editors' Picks We Designed the Ideal Cutting Board Just for You Customized to our culinary team's exact specs. Ariel Kanter
Editors' Picks The Mandoline Isn't a Fancy Chef's Tool—It's a Kitchen Staple A mandoline slicer should get near daily use. Sho Spaeth
