Editors' Picks

The Best Pasta Bowls

The ones we reach for at home and in the Serious Eats kitchen.

Ariel Kanter

Asian

The Case for Cooking Chopsticks: Cheap, Durable, and Wildly Versatile

The one versatile tool every kitchen needs.

Karon Liu

Buying Guides

The Best Tools for Sharpening Your Knives

Everything you need to keep your knives sharp at home.

Ariel Kanter

Bread

A Danish Dough Whisk Is the Best Hand Tool for Doughs and Batters

The best tool for mixing bread doughs and other thick batters by hand.

Andrew Janjigian

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Equipment Reviews

Equipment Reviews

The Best Box Graters

Functional, safe, easy to use, and easy to clean.

Kathleen Squires

Bread

A Danish Dough Whisk Is the Best Hand Tool for Doughs and Batters

The best tool for mixing bread doughs and other thick batters by hand.

Andrew Janjigian

Chinese

The Best Outdoor Wok Burners for Restaurant-Style Stir Fries

The high-powered solution to Cantonese-style stir-frying at home.

J. Kenji López-Alt

Equipment Reviews

The Best Stainless-Steel Skillets

A kitchen workhorse gets put through its paces.

Daniel Gritzer

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Taste Tests

Breakfast and Brunch

He Likes It! Pillsbury Funfetti Cereal, Reviewed

It's good!

Jamelle Bouie

Buying Guides

The Best Chocolate for Baking

Our go-to milk, dark, and extra-dark chocolate bars for better baked goods at home.

Stella Parks

Breakfast and Brunch

The 2020 of Cereal: Kellogg’s Apple Jacks Caramel Cereal, Reviewed

Even the smell.

Jamelle Bouie

Breakfast and Brunch

Kellogg's Minecraft Creeper Crunch Cereal, Reviewed

Like eating digital blocks, but less fun.

Jamelle Bouie

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Buying Guides

Buying Guides

The Best Tools For Making, Cooking, and Serving Pasta

A comprehensive list of pasta-making equipment for pasta obsessives everywhere.

Ariel Kanter

Asian

The Case for Cooking Chopsticks: Cheap, Durable, and Wildly Versatile

The one versatile tool every kitchen needs.

Karon Liu

Buying Guides

The Best Tools for Sharpening Your Knives

Everything you need to keep your knives sharp at home.

Ariel Kanter

Buying Guides

The Best Chocolate for Baking

Our go-to milk, dark, and extra-dark chocolate bars for better baked goods at home.

Stella Parks

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Editors' Picks

Candy

Our Favorite Easter Candy, Chocolate, and Sweets

For Easter baskets, Easter tables, and general Easter enjoyment.

The Serious Eats Team

Buying Guides

The Best Tools For Making, Cooking, and Serving Pasta

A comprehensive list of pasta-making equipment for pasta obsessives everywhere.

Ariel Kanter

Editors' Picks

The Best Pasta Bowls

The ones we reach for at home and in the Serious Eats kitchen.

Ariel Kanter

Buying Guides

The Best Tools for Sharpening Your Knives

Everything you need to keep your knives sharp at home.

Ariel Kanter

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Books

Books

Our Favorite Books for Food Lovers, 2020 Edition

Our favorite cookbooks and food-related reading published this year.

The Serious Eats Team

Books

Kenji Wrote a Children’s Book (About Pizza, Of Course)

Every Night is Pizza Night is a new children's book from Kenji Lopez-Alt.

J. Kenji López-Alt

American

Toni Tipton-Martin's Jubilee Is a Source of Black Joy

Through historical recipes and profiles of Black American chefs, home cooks, cooking school teachers, cookbook authors, and more, Jubilee reconstructs the true narrative of African American culinary history.

Kayla Stewart

Books

Fuchsia Dunlop Is a Master of Sichuan Cooking. This Cookbook Is Proof.

The Chinese-cooking expert's classic gets a worthy makeover.

Daniel Gritzer

Shop

KitchenAid Food Grinder Attachment

Review: How to Buy, Use, and Care for a Meat Grinder

$39 from Amazon

Glass Olive Oil Bottle Cruet

$25.99 from Amazon

1-Quart Canning Jars

$36 from Amazon

La Tourangelle Roasted Hazelnut Oil

5% lower than usual $12.02 from Amazon