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Features

Your Friday Moment of Zen

The Serious Eats Team

A Chefs' Guide to Eating Out in Portland, Oregon

The Serious Eats Team

Podcast

Author Tom Roston on Post-9/11 New York as Victim and Survivor

Ed Levine

Personal Essays

How I Got My Toddler Interested in Food and Cooking

J. Kenji López-Alt

Baking

Cookie Science: The Importance of Scraping Your Bowl

Stella Parks

Grilling, Smoking, and Barbecue

Basque in the Glory of Grilled Whole Turbot

Sasha Marx

Ingredient Guides

A Guide to Salt, the World’s Most Popular Food

Caitlin PenzeyMoog

Recipe Roundups

22 Rosh Hashanah Desserts to Guarantee a Sweet New Year

Rabi Abonour