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Ice cream sandwiches, caramel bars, buttermilk pie, and more sweet finishes for your Memorial Day cookout.
Taste the rainbow!
Meet the secret love child of Key lime pie and lemon meringue.
Honor your nana with this kicked-up grasshopper pie.
A no-fuss method for classic apple pie.
Grill your fruit, grill your cake, grill your sauce.
A bright-purple cake that tastes as good as it looks.
A simple, no-fuss summer dessert.
This eggless ice cream tastes like pure cherries and nothing more.
Simple, low-stress, and eminently satisfying.
Crushed cookies give this silky ice cream cozy notes of caramel and spice.
The classic flavors of spring.
A sweet 'n' sour rhubarb crisp, with a hearty brown sugar/oatmeal streusel topping.
Cakey-cookie lovers, unite!
This summer, you don't even need an ice cream maker to beat the heat!
Better than the classic dish pie.
A summertime classic, perfected.
Crispy on bottom, flaky on top, and nothing but sweet-tart perfection inside.
Delicate, uber-fluffy, and tender.
Crisp-tender cookies with a gooey milk-candy filling.
These cookies are like a cross between lemon shortbread and cotton candy.
Soft, rich lemon bars that slice into neat squares.
This is the pie for all you gooey-pie-lovers out there (and you know who you are).
Maximum return for minimum investment.
Lightly sweetened peaches topped with a moist and tender biscuit that's perfect for soaking up all those juices.
This no-bake, no-cook strawberry pie really makes the most of perfect summer berries.
Salty snacks replace the rice cereal in this chocolaty spin on a childhood classic.
This ice cream nails that fresh berry flavor without compromising on a rich, creamy texture.
Fresh mint ice cream with lacy straciatella swirls.
An easy (and fancy-seeming) cherry dessert.
Dark chocolate and creamy Nutella cheesecake on a crumbly Oreo crust.
It'll be the freshest, fluffiest ice cream you'll ever taste.
Light, tender, and delicious.
Juicy macerated strawberries, strawberry compote, and tangy yogurt are spooned into this refreshing, light dessert.
Fresh lemon curd and blueberry compote are spooned into this flavorful dessert.
The classic creamsicle gets an upgrade with tangy yogurt and a big jolt of orange zest.
These moist cupcakes get a punch of flavor from coconut milk and chopped coconut.
Fruity Pebbles cereal adds color and vibrant flavor to pretty but bland sprinkles.
For die hard lovers of the ice cream cone, here's an ice cream that tastes just like one.
These rich cupcakes get a double whammy of tangy sour cream in the cake and the frosting.
This creamy, boozy, no-bake chocolate pie is rich with mocha.
No need for a campfire.
Buttery shortbread is topped with salted cashews and gooey caramel.
A cookout favorite.
Cool off with this no-bake pie.
Punched up with hazelnuts and white chocolate.
This dessert replaces the finicky biscuits with moist, tender, fool-proof cupcakes.
When an ordinary bowl of ice cream just won't do.
This airy, creamy dessert has a good dose of tropical freshness
Moist and rich cake with a thick layer of chocolate icing.
A childhood favorite, homemade.
Cold, creamy, and delicious.