Mang Tomas (Filipino Pork Liver Sauce) Recipe

Name: Mang Tomas (Filipino Pork Liver Sauce) Recipe
Total time: 30 min
Ingredients: 1/4 pound fresh pork liver; 2 tablespoons vegetable oil; 1/3 cup finely chopped yellow onion; 1 1/2 tablespoon minced garlic (about 4 medium cloves); 1 1/2 cups water; 1/3 cup white vinegar; 1/4 cup brown sugar; 1/3 cup bread crumbs; Kosher salt, to taste; Freshly ground black pepper, to taste

Mang Tomas (Filipino Pork Liver Sauce) | Sauced

Active: 30 mins

Total: 30 mins

Serves: 12 servings

Makes: 1 1/2 cups

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1/4 pound fresh pork liver
2 tablespoons vegetable oil
1/3 cup finely chopped yellow onion
1 1/2 tablespoons minced garlic (about 4 medium cloves)
1 1/2 cups water
1/3 cup white vinegar
1/4 cup brown sugar
1/3 cup bread crumbs
Kosher salt
Freshly ground black pepper, to taste

Place liver in workbowl of a food processor. Pulse until chopped into a fine paste, stopping to scrape down sides of bowl as necessary.
Heat oil in a medium saucepan over medium-high heat until shimmering. Add in onion and cook until softened, about 5 minutes. Add in garlic and cook until fragrant, about 30 seconds.
Add in liver paste and stir to combine. Add in vinegar and sugar and stir until sugar has dissolved. Stir in water and bring to a boil. Stir in bread crumbs, reduce heat to a simmer, and cook until slightly thickened, about 5 minutes.
Puree sauce with immersion blender, or transfer to a regular blender, and blend until smooth. Season with salt and pepper to taste. Let cool and serve or store in an airtight container in the refrigerator for up to a week.

Special equipment

Immersion or regular blender

This Recipe Appears In

Sauced: Mang Tomas (Filipino Pork Liver Sauce)

Nutrition Facts (per serving)
68	Calories
3g	Fat
7g	Carbs
3g	Protein

Nutrition Facts
Servings: 12
Amount per serving
Calories	68
% Daily Value*
Total Fat 3g	4%
Saturated Fat 0g	2%
Cholesterol 34mg	11%
Sodium 99mg	4%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	1%
Total Sugars 4g
Protein 3g
Vitamin C 3mg	15%
Calcium 15mg	1%
Iron 2mg	11%
Potassium 43mg	1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.