Karla T. Vasquez

Karla T Vasquez is a contributing writer at Serious Eats.
Location: Los Angeles, California
Education: The New School of Cooking
Expertise: Salvadoran Cuisine
  • Creator of SalviSoul, a cookbook documenting the foodways and life stories of Salvadoran women.
  • Food justice advocate, historian, and proponent for healthy food accessibility in low-income communities.
  • Contributor to Eater L.A., L.A. Taco, We Are Cocina, and other publications.


About Serious Eats

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