Jennifer Billock

a headshot of Jennifer Billock, a contributing writer at Serious Eats
Location: Chicago, Illinois
Education: Roosevelt University , Columbia College Chicago
Expertise: Food industry, Food history, Tea
  • Award-winning writer, bestselling author, and editor.
  • Owns and edits the weekly Kitchen Witch Newsletter.
  • She has worked with Smithsonian, National Geographic Traveler, The New York Times, and more.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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