Grits Recipes

Our grits recipes take a note from down south, covering the basics with a simple version and then taking it up a notch with classics like shrimp and grits and awendaw soufflé.

A bowl of shrimp and grits with bacon, chopped herbs, and mushrooms.

Shrimp and Gruyère Cheese Grits With Bacon and Mushrooms Recipe

How to Make Grits Recipe

Cheesy Grits With Sautéed Ham and Kale Recipe

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Awendaw Soufflé (Grits Soufflé) Recipe

Savory Grits With Slow-Cooked Collard Greens From 'Afro-Vegan'

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The Inevitable Pork Chop With Cheddar Grits From 'The Meat Hook Meat Book'

Upgrade Your Shrimp and Grits With Mushrooms, Bacon, and Gruyère

The Food Lab Rapido: Cheesy Grits with Spring Vegetables

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