The official credit card of Serious Eats
How to get snappy, juicy links on the grill, plus dozens of topping ideas.
This lamb sausage is a powerhouse of spicy and earthy flavor.
Perfectly cooked Italian sausages, with a classic sweet-and-sour accompaniment.
Ketchup, mustard, relish...boring. There are so many more ways to top hot dogs than with just those condiments.
Make perfect grilled bratwurst by simmering them in a flavorful sauerkraut bath first.
A must-try Balkan sausage.
Ever cooked a whole bologna low and slow?
A lamb and pork sausage with excellent crust.
Don't just throw your dogs on the fire!
Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.
Sweet and spicy breakfast patties.
The tricks to making a truly great hot dog.
Snappy homemade all-beef hot dogs.
Dried mango meets cilantro and garlic in these juicy chicken links.
Fan of Frank's?
Better sausages start in a bath.
It's worth buying a meat grinder attachment for these.
German potato salad and red cabbage are combined to make a warm slaw topping for tender bratwurst.
Green chilies season this fresh Mexican sausage.