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How to get snappy, juicy links on the grill, plus dozens of topping ideas.
Perfectly cooked Italian sausages, with a classic sweet-and-sour accompaniment.
This lamb sausage is a powerhouse of spicy and earthy flavor.
Ketchup, mustard, relish...boring. There are so many more ways to top hot dogs than with just those condiments.
Make perfect grilled bratwurst by simmering them in a flavorful sauerkraut bath first.
A must-try Balkan sausage.
Ever cooked a whole bologna low and slow?
Don't just throw your dogs on the fire!
A lamb and pork sausage with excellent crust.
Sweet and spicy breakfast patties.
The tricks to making a truly great hot dog.
Greek loukaniko with orange and leeks is a brightly flavored sausage that's perfect for summer grilling.
Snappy homemade all-beef hot dogs.
Fan of Frank's?
Dried mango meets cilantro and garlic in these juicy chicken links.
Better sausages start in a bath.
Green chilies season this fresh Mexican sausage.
It's worth buying a meat grinder attachment for these.
German potato salad and red cabbage are combined to make a warm slaw topping for tender bratwurst.