Impress your guests with the juiciest grilled chicken and turkey.
Browned on the outside, juicy within.
A riff on tandoori-style chicken.
Beyond your standard skewer.
Are you ready for Scotch bonnet peppers?
A grilled chicken preparation that's truly simple, but excellent and juicy.
Summery chicken skewers with a crisp, caramelized exterior.
Sweet, savory, and intensely aromatic Thai-style grilled chicken.
Don't limit your souvlaki to Greek festivals or late night diners.
This will rival any burger out there.
The best grilled bird is on the move.
Hot and juicy grilled chicken that takes just five minutes to cook.
Smoky barbecue chicken with perfectly juicy meat and a sweet, sticky glaze.
A whole chicken gets the Greek treatment.
A sweet, smoky, and tangy glazed grilled chicken wing.
Calamansi and vinegar go a long way to create a tangy, crisp skin in this Filipino grilled chicken recipe.
Always-juicy grilled chicken skewers.
There are few delights like a great rotisserie chicken.
The green sauce slays it
Garlic and feta do most of the work in flavoring this chicken sausage.
Not your regular chicken salad.
Chicken in a powerful marinade, ready to eat in record time.
Cajun-inspired seasoning gives these wings an earthy and spicy coating.
Chicken fajitas on a stick.
Yes, you can make awesome tandoori-style chicken at home.
Blackened chicken meets pepper jack cheese, spicy mayo, and sweet grilled onions.
Grilled chicken kebabs packed with curry flavor.
Savory, spicy wings marinated with soy sauce, fish sauce, Shaoxing wine, and spices.
Smoky, juicy, tender, and flavored with a carefully calibrated homemade sauce.
Sesame seed, sumac, and herbs add flavor to a juicy grilled chicken.
A beautifully brown and crisp bird.
Juicy and full of flavor.
Believe in chicken breasts again.
One amazing sandwich.
A nice departure from the standard Buffalo.
Smoky, juicy, fork-tender turkey with a deep smoke flavor.
More heat and more spice.
Placing a brick atop a butterflied chicken results in an evenly browned and slightly crisp skin.
It's all in the tangy white sauce.
A party for the tastebuds.
A sweet-sour marinade for grilled chicken skewers.
Chicken and peaches jump from the skillet to the grill.
Grilled chicken turns this summertime salad into a main course.
Fan of Frank's?
This smoked turkey is injected with a beer-based liquid and liberally rubbed with a Creole seasoning blend.
Who doesn't like jalapeño poppers?
What starts as a sweet crisp bite into a wing ends up leaving a slight smoky burn in the back of your mouth.
An intoxicating juxtaposition of flavors.
Supremely spicy with layers of earthy undertones.
Salty, peppery, and luscious.
Leftover grilled chicken is the star of this fresh and flavorful salad.
Bright and tart.
So good, you'll lick the plate.
This turkey'll win you bragging rights.
Dried mango meets cilantro and garlic in these juicy chicken links.
Earthy cumin coats whole wings that are grilled and then brushed with a spicy soy glaze.
This puts an oven-roasted whole bird to shame.
Smoky grilled cornish hens in a garlicky, lemony marinade.
Earthy green chilies give these burgers a nice fruity heat.
Full of flavor.
Take those duck breasts to the grill.
The brined meat is moist and tender and the cornbread-cranberry stuffing is rich and flavorful.