Impress your guests with the juiciest grilled chicken and turkey.
Cooking boneless, skinless chicken breasts on the grill is easy—here's how.
A riff on tandoori-style chicken.
A grilled chicken preparation that's truly simple, but excellent and juicy.
Beyond your standard skewer.
Don't limit your souvlaki to Greek festivals or late night diners.
This will rival any burger out there.
Hot and juicy grilled chicken that takes just five minutes to cook.
To make spicy Jamaican-style jerk chicken, marinate and brine the bird, then smoke it low and slow on the grill.
Calamansi and vinegar go a long way to create a tangy, crisp skin in this Filipino grilled chicken recipe.
Sweet, savory, and intensely aromatic Thai-style grilled chicken.
Cajun-inspired seasoning gives these wings an earthy and spicy coating.
Garlic and feta do most of the work in flavoring this chicken sausage.
Not your regular chicken salad.
A whole chicken gets the Greek treatment.
A sweet, smoky, and tangy glazed grilled chicken wing.
The green sauce slays it.
Always-juicy grilled chicken skewers.
The best grilled bird is on the move.
Salty, peppery, and luscious.
There are few delights like a great rotisserie chicken.
This smoked turkey is injected with a beer-based liquid and liberally rubbed with a Creole seasoning blend.
Yes, you can make awesome tandoori-style chicken at home.
Juicy and full of flavor.
A party for the tastebuds.
Savory, spicy wings marinated with soy sauce, fish sauce, Shaoxing wine, and spices.
Crisp, sweet wings with a smoky finish.
An intoxicating juxtaposition of flavors.
Smoky barbecue chicken with perfectly juicy meat and a sweet, sticky glaze.
Smoky, juicy, tender, and flavored with a carefully calibrated homemade sauce.
Smoky, juicy, fork-tender turkey with a deep smoke flavor.
Blackened chicken meets pepper jack cheese, spicy mayo, and sweet grilled onions.
Chicken fajitas on a stick.
Sesame seed, sumac, and herbs add flavor to a juicy grilled chicken.
More heat and more spice.
Fan of Frank's?
One amazing sandwich.
Chicken in a powerful marinade, ready to eat in record time.
Grilled chicken kebabs packed with curry flavor.
Sweet and salty wings with a lightly charred crust.
A beautifully brown and crisp bird.
Dried mango meets cilantro and garlic in these juicy chicken links.
Supremely spicy with layers of earthy undertones.
This turkey'll win you bragging rights.
So good, you'll lick the plate.
Summery chicken skewers with a crisp, caramelized exterior.
Grilled chicken turns this summertime salad into a main course.
A sweet-sour marinade for grilled chicken skewers.
Leftover grilled chicken is the star of this fresh and flavorful salad.
This puts an oven-roasted whole bird to shame.
Who doesn't like jalapeño poppers?
Placing a brick atop a butterflied chicken results in an evenly browned and slightly crisp skin.
It's all in the tangy white sauce.
Earthy cumin coats whole wings that are grilled and then brushed with a spicy soy glaze.
Believe in chicken breasts again.
Smoky grilled cornish hens in a garlicky, lemony marinade.
Take those duck breasts to the grill.
Full of flavor.
Chicken and peaches jump from the skillet to the grill.
Bright and tart.
Earthy green chilies give these burgers a nice fruity heat.
The brined meat is moist and tender and the cornbread-cranberry stuffing is rich and flavorful.