Grilling Guides
Whether you're a grill master an outdoor cooking newbie, our grilling guides bring together all of the tips and tricks you need for the perfect cookout.
Explore Grilling Guides
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The Best Way to Grill Hot Dogs
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How to Keep Your Grill Clean
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How to Grill-Roast a Whole Beef Tenderloin
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The Best Way to Grill Sausages | The Food Lab
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Grilling Smackdown: Lump Charcoal vs. Briquettes
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If You Own a Charcoal Grill, Then You Need a Chimney Starter
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The Best Inexpensive Steak For The Grill Part 4: Flap Meat (Sirloin Tip)
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5 Delicious Cheeses You Should Throw on the Grill
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How to Grill or Broil Tofu That's Really Worth Eating | The Food Lab
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How to Set Up Your Grill for Better Skewers, Kebabs, and Yakitori
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The Best Skewers, for Whatever You Want to Skewer
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How to Grill Skirt Steak
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The Best Pellet Smokers and Grills at Every Price Point
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How to Roast a Pig on a Spit
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21 Dipping Sauces for Grilled Meats and Veggies
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8 Great Hot Dog Topping Ideas
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10 Tips for Better Burgers | The Food Lab
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The Importance of Resting Meat | The Food Lab
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12 Grilling Mistakes You Don't Have to Make (But Probably Do)
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How to Grill Whole Fish
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How to Grill Perfect Pork Chops
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The Burger Lab: How to Shape a Burger For Grilling or Broiling
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How To Grill a Gigantic Rib-Eye Steak
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How to Grill Skinless Fish Fillets or Steaks
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How to Roll and Grill Salmon Steaks
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For the Best Stir-Fry, Fire Up the Grill | The Food Lab
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Does Resting Under Foil Ruin Meat? | Ask The Food Lab
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How Often Should You Flip a Burger? | The Burger Lab
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How to Make Great Grilled Kebabs
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The Serious Eats Guide to Grilling Pizza
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How to Use Smoke Woods
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Do Grill Pans Actually Mimic Grilling? | Ask The Food Lab
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How to Control Grilling Flare-Ups
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The Best Inexpensive Steak For The Grill Part 5: Tri-Tip
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Guide to Grilling: Arranging the Coals
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6 Grilling Hacks to Step Up Your Live-Fire Game
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How to Grill Pizza Indoors
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Getting Perfect Grill Marks | Grilling
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Serious Entertaining: A Spring Grilling Menu
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Grilled Apples in Caramel Sauce Recipe
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Essential Techniques and Recipes for the Summer Grill | The Food Lab
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The Easiest Way to Skewer Kebabs (and Not Your Hands)
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How to Use Your Grill to Free Up Oven Space This Thanksgiving
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How to Make Grilled Pizza
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How Hot Is Too Hot? Adam Savage and The Food Lab Sear Steaks to Find Out
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The Ooni Karu 12 Pizza Oven Is Lightweight and Versatile—and It’s Now $100 Off
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Which Traeger Grill Should You Buy? We Tested (Almost) All of Them
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Which Ooni Pizza Oven Should You Buy? We Compared Them All
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We Tested the Solo Stove Bonfire Fire Pit to See if You Should Buy (And Cook On) One
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How to Make Great Pizza in an Outdoor Pizza Oven
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The Best Charcoal Grills for Every Budget
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The Best Gas Grills for Every Budget
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We Tested 12 Coolers to Find the Best Ones for Parties, Beach Hangs, and Road Trips
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The GrillGrate: An Upgrade Almost Every Gas Grill Needs
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We Tested Backyard Pizza Ovens—Here Are Our 3 Favorites
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Outdoor Wok Burners Picks
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The Best Kamado Smokers and Grills
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Looking for a Pizza Peel? We Tested 5 to Find the Best