Gramercy Tavern's Goodfellow Recipe

Name: Gramercy Tavern's Goodfellow Recipe
Total time: 4 min
Yield: 1
Ingredients: 1/4 ounce pear liqueur, such as Belle de Brillet; 2 ounces blended Scotch, such as Famous Grouse; 1/2 ounce oloroso sherry, such as Lustau Oloroso "Emperatriz Eugenia"; 1/4 ounce Purkhart walnut liqueur; 1 dash orange bitters; Orange twist

By

Maryse Chevriere

Updated Aug. 30, 2018

0

20121017gramercytaverngoodfellow 2.jpg — Maryse Chevriere

This simple-looking cocktail from Gramercy Tavern's fall lineup boasts a surprisingly complex flavor profile. The elegantly layered drink mixes belly-warming Scotch with slightly sweet pear liqueur, plus nutty walnut liqueur and Oloroso sherry.

5 Fabulous Fall Cocktail Recipes from Gramercy Tavern in NYC

Active: 4 mins

Total: 4 mins

Serves: 1 serving

Rate & Comment

1/4 ounce pear liqueur, such as Belle de Brillet
2 ounces blended Scotch, such as Famous Grouse
1/2 ounce oloroso sherry, such as Lustau Oloroso "Emperatriz Eugenia"
1/4 ounce Purkhart walnut liqueur
1 dash orange bitters
Orange twist

Chill an old-fashioned glass and rinse with pear liqueur, discarding any left in the bottom.
Fill a cocktail shaker with ice and add Scotch, sherry, walnut liqueur, and bitters. Stir for until very cold, about 15 seconds, then strain into pear-rinsed glass.
Curl orange twist over the drink to express oils, rub it zest-side down around the rim of the glass, and then discard twist and serve cocktail.