Emily Monaco

Emily Monaco is a contributing writer at Serious Eats.
Location: Paris, France
Education: Université Paris Sorbonne, The American University of Paris, University of Toronto
  • Born and bred in New York but now based in Paris, Emily Monaco is a freelance food and travel writer who penned an essay for Serious Eats about the perils of cooking Thanksgiving dinner while abroad.
  • She writes a blog about food, culture shock, and speaking Franglais called Tomato Kumato, and her writing has been featured in That’s Paris, an anthology about life in the French capital.
  • Emily’s work also focuses on the food system at large, and has been published by the Wall Street Journal, Vice, and Munchies, among others.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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