Eggs, pancakes, waffles, scones, and more breakfast recipes to kick off Easter Sunday.
This savory cheese soufflé is easy to make and practically foolproof—we promise, it will rise to lofty and flavorful heights.
Get your veggies in the morning.
Keep mornings peaceful with these make-ahead cinnamon rolls.
Pantry staples (plus one bell pepper) unite for this easy, filling, flavor-packed egg dish.
Crisp on the outside, pudding-like within, served in a light crème anglaise.
A fast, easy method for fluffy, diner-style scrambled eggs.
Bread pudding! It's what's for dinner (or breakfast).
Tender, chewy, blistery bagels you can make at home.
Beating the egg whites leads to lofty results.
A hearty pineapple-banana cake, baked in a cast iron skillet and topped with cream cheese frosting.
Don't bother preheating your oven. These English muffins are griddled on the stovetop and finished off in the toaster, turning their nooks and crannies golden brown.
This banana bread is tender, soft, and gently spiced, perfect with your morning cup of joe.
Fluffy and crisp, never cakey, and ready for whatever toppings you have in store.
Your go-to for basic French toast.
Oatmeal at its simplest, and arguably most delicious.
Tender, plump shrimp with mushrooms, bacon, and herbs, all atop creamy cheese grits.
What happens if you build a grilled cheese out of two eggs-in-the-hole? Deliciousness.
Quick and easy scones, faster than you can preheat an oven.
Soft, moist eggs, cooked with care.
DIY pancake mix for the fastest, easiest breakfast in town.
Crisp on the top, tender but fluffy in the middle, with a hint of lemon, too.
A no-fuss method to make classic coffee cake even easier.
A classic French omelette with a center of melted cheese.
A morning indulgence that's creamy and lightly sweetened with brown sugar.
Fried eggs in their very own puffy, crispy, bacon-scented basket.
Brown butter, milk, and an egg in a simple batter that comes together in five minutes flat.
Your leftover cheese bits deserve an end this delicious.
Savory scones for any meal.
The best way to batch-cook bake bacon, whether you like it crisp or chewy.
Smoky, spicy, thrilling eggs.
Classic French crepes, stuffed with spinach, onion, and feta cheese.
Its proportions are restrained because this sandwich is hella rich.
Delicate, fancy eggs for spooning on toast.
We promise that it's easy to make this elegant dish, Hollandaise and all.
Warm and hearty muffins for a cold winter's day.
A classic egg, cheese, and ham filling for crepes.
A great sandwich becomes an even greater one, thanks to a fried egg on top.
A quicker frittata, no broiler required.
Celebrate that chill in the air with a loaf of freshly baked bread.
After making pistachio ice cream, turn those milk-soaked pistachios into the homemade pistachio paste that's laced into every bite of these fluffy, nutty buns.
A Mexican-Southern mashup for the ages.
Rich, dark complexity and mellow sweetness make these buns shine.
Silken tofu stands in nicely for soft scrambled eggs in these vegan Tex-Mex migas.
An easy (and fancy-seeming) cherry dessert.
Rum, orange, and crème fraîche turn French toast into a special treat.
Start your day with the cozy flavor of cinnamon and raisins.
Toasty oat flavor and a light and fluffy texture.
A mixture of aromatic fresh herbs flavor this classic French omelette that's smooth on the outside, custardy within.
Pancakes go savory with crisp bacon, sautéed corn, and jalapeños.
Eggs, meet mushrooms and melty Gruyère.
For all the pumpkin spice lovers out there.
For a change of pace, ditch the cinnamon and grab the green curry instead for this savory French toast.
Mix things up with chewy apricots, cherries, and candied orange peel.
Everything you love about blueberry muffins, upside down.
Individually baked eggs sit atop a layer of creamy crabmeat.
This easy oatmeal breakfast plays on the buttery bananas of a classic bananas Foster.
A fluffy, lightly browned omelette of smoky bacon and spring vegetables.
An elevated classic that's still easy.
An all-too-often overlooked tortilla option.
A classic sweet-and-savory breakfast sandwich swaps the bread for crepes.
Chickpea liquid is the key to light, fluffy vegan oatmeal pancakes.
Individually baked eggs, each cooked to perfection.
Your pancakes will never know what hit them.
The finest summer breakfast you could ask for.
An easy, savory make-ahead breakfast for a crowd.
How to build a better fruit salad.
A perfect combination, available only briefly each year.
A sweet-savory combo of cherries macerated in honey and vinegar.