Dave Arnold

Contributing Writer Dave Arnold

Eric Medsker

Expertise: Food Science, Food Hardware, Cocktails, Technical Cooking
  • Founder of The Museum of Food and Drink, as well as the company Booker and Dax.
  • Author of the book, Liquid Intelligence.
  • Host of the podcast, Cooking Issues.
  • Recipient of a James Beard Award and an IACP award.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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