Dan Q. Dao

A headshot of Dan Q. Dao, a contributing writer at Serious Eats.
Location: New York, New York
Education: New York University
Expertise: Spirits, Entertainment
  • Dan is a freelance features writer covering the intersection of travel with food & drink, entertainment, and nightlife.
  • He's worked as a digital editor for both Saveur and Time Out New York.
  • He's a former bartender and The Spirits Business's 2018 Young Drinks Writer of the Year.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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