Mushrooms, chocolate, white rice, and more delicious foods we were too picky to eat as kids.
An improvised quick-dinner challenge.
These kitchen tasks are at the top of our hit lists.
The dishes never stop. There's no such thing as enough produce. And, seriously, it's okay if your meals aren't perfect.
Archive of posts from The Blog from April 4 2020, to April 10, 2020.
Archive of posts from The Blog from March 28, 2020, to April 4, 2020.
Here to help you build a fully immersive pasta environment.
Shop for lamb, duck, pork, and more, now through Sunday.
How are you staying connected from a distance?
Archive of posts from The Blog from March 20, 2020, to March 27, 2020.
Six pasta-centric songs to groove to for Starch Madness.
Essential recipes, techniques, and isolation-friendly cooking tips.
Pasta hot takes
A regularly updated blog about cooking and food in these quarantimes.
These are the staple ingredients Serious Eats staff always have on hand.
Keep calm and wash your hands!
It's March, baby! Get on the March train, choo choo!
February is over! (Basically.)
Just one more week until February's done.
Every month is the longest month of your life.
Is living with a Serious Eater all it's cracked up to be? Our partners and loved ones weigh in.
All your V-Day heartbreak stories, in the comments below.
Another one on the books. Let's burn the books?