Large- and small-format drink recipes for your party.
The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec.
Spicy, savory, tart, and refreshing.
These margaritas are perfect for entertaining, since you have to mix them up and stick them in the freezer the night before anyway.
Margaritas are better when you make them with fresh fruit.
Grapefruit and lime bring acidity balanced by tequila's vegetal verve, Campari's bitterness, and a hint of salt for focus.
A slightly savory mezcal drink made with a few drops of sesame oil.
A thirst-quenching margarita made with ripe cubed melon and a touch of elderflower liqueur.
Bright, fresh, and bracingly tart.
Tangy hibiscus tea is steeped with rosemary, which helps to draw out the woodsy side of mezcal in this cocktail.
Savory mezcal works wonders in a spicy Last Word.
A super-easy pitcher drink made with beer, tequila, and frozen limeade concentrate.
Tequila works surprisingly well with the bitter flavors of Campari in this easy pitcher cocktail.
An earthy and cinnamon-y mezcal drink, made with Aperol and fresh lemon.
Enriched with dark chocolate and cinnamon.
Sweet mango gets a kick from spicy ginger and tart lemon in this tequila drink.
An easy tequila cocktail made with celery and cucumbers.
Americano meets Paloma.
A lemony spin on a classic tequila drink.
An agave-spiked riff on the Salty Dog.
This lightly savory drink is easy to prep for a group.
A softly frothy drink with mezcal, pomegranate, and harissa.
Hibiscus gives this tequila cocktail a tart and floral flavor and a gorgeous color.
Mezcal gets friendly with cranberry and basil.
Tall, cool, and light.
A deliciously fruity and earthy mezcal cocktail that starts with grilled mango.
Bright, tart, savory, and a little smoky, this frozen cocktail is a new favorite.
Use ripe cantaloupe for this delicately-flavored margarita.
Bright, briny, and refreshing, with a delicate touch of smoke.
The original tequila chaser.
The julep, as it might be done south of the border.
A refreshingly tart-sweet tequila cocktail you'll want in hand all summer long.
A savory, spicy Bloody Mary flavored with jalapeño and smoky mezcal.
Masa harina meets orange zest.
A tropical tequila sidekick.
Nutty peanuts flavor this classic hot Mexican drink.
Cooling melon and coconut for a hot day.
A savory, spicy tequila chaser.
Smoke and spice add depth to bitter grapefruit.
This horchata uses toasted coconut flakes to add richness and flavor.