Christianne Winthrop

Location: Westlake Village, California
Education: University of California, Davis, Le Cordon Bleu College of Culinary Arts, Hollywood, Trinity College Dublin
Expertise: Baking and Pastry, Drinks
  • Christianne Winthrop is a freelance food writer, caterer, and culinary instructor.
  • Her bylines have appeared in Serious Eats, Los Angeles Times, BrainWorld magazine, and CBS Local's Best of LA website.
  • She graduated with high honors from Le Cordon Bleu College of Culinary Arts in Hollywood; she also studied English at UC-Davis and playwriting at Trinity College Dublin in Ireland.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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