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This'll take you right back to the ballpark. Sliced fried hot dogs, chili, and melty American cheese. Not big enough? A double dog'll do ya'!
Recipe Details
Chili Cheese Dog Grilled Cheese Recipe
Ingredients
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2 tablespoons butter, cut into three even pieces
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1 hot dog, cut into 4 thin slices lengthwise
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2 slices hearty white bread, such as Pepperidge Farm or Arnold
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2 slices American, cheddar, or Jack cheese
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1/2 cup your favorite chili
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Kosher salt
Directions
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Melt one third of butter in a large non-stick skillet over medium heat until foaming subsides. Add hot dog slices and cook, turning occasionally, until browned on all sides. Transfer to a plate. Add both bread slices and cook, swirling occasionally, until pale golden brown on bottom side, about 2 minutes.
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Transfer bread to a cutting board toasted-side-up. Place cheese slices on top of each slice. Add hot dogs and chili to one side, then close sandwich, with both toasted sides facing inwards.
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Melt one more piece of butter in the skillet and reduce heat to medium low. Add sandwich and cook, swirling occasionally, until deep, even golden brown, about 5 minutes. Remove sandwich using a flexible metal spatula. Add the remaining butter. Return sandwich to skillet cooked-side up. Season with salt. Cook, swirling occasionally, until second side is deep, even golden brown and cheese is thoroughly melted, about 5 minutes. Serve immediately.
Nutrition Facts (per serving) | |
---|---|
803 | Calories |
65g | Fat |
25g | Carbs |
30g | Protein |
Nutrition Facts | |
---|---|
Servings: 1 | |
Amount per serving | |
Calories | 803 |
% Daily Value* | |
Total Fat 65g | 84% |
Saturated Fat 34g | 168% |
Cholesterol 170mg | 57% |
Sodium 1668mg | 73% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 1g | 5% |
Total Sugars 4g | |
Protein 30g | |
Vitamin C 2mg | 11% |
Calcium 487mg | 37% |
Iron 4mg | 23% |
Potassium 429mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |