Brian Oh

A photo of Brian Oh, a Contributing Writer at Serious Eats
Title: Contributor
Location: Washington, D.C.
Education: Boston University
Expertise: Washington, D.C. Restaurants, Whisk(e)y, Ramen
  • Brian is a freelance food and travel writer and photographer.
  • He has contributed to Serious Eats, Thrillist, Washington City Paper, Whisky Advocate, and others.


About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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