From marinated pork belly to hearty bigos, braised pork recipes stand the test of time. Braise or stew a classic pork dish on your next day off.
No-Waste Tacos de Carnitas With Salsa Verde
No-Waste Tacos de Carnitas With Salsa Verde Recipe
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Nasty Bits: Pig Snout
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Choucroute Garnie à l'Alsacienne (Alsatian Braised Sauerkraut With Mixed Meats and Sausages) Recipe
Bruce Aidells' Stinco (Braised and Roasted Pork Shanks)
A bowl of chile verde with pork
Chile Verde With Pork Recipe
Shredded Pork in Ancho-Orange Sauce (Chilorio) from 'Pati's Mexican Table'
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Chorizo-Spiced Pulled Pork With Mexican Street Corn Slaw Recipe
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Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
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Pork Cheeks Braised in Tomato Wine Sauce Recipe
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Carnitas Taco From 'Tacolicious'
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Hardcore Feijoada Recipe
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Campfire Chili in a Dutch Oven Recipe
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Pork Sorpotel (Goan Pork Offal Stew) Recipe
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When Chorizo and Elote Meet Pulled Pork and Coleslaw: The Glory of A Mexican-Barbecue Fusion
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Shanghainese Sticky Red-Cooked Pork Belly Recipe
Sichuan braised pork cheeks
Sichuan Braised Pork Cheeks Recipe
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Pork Brisket Braised in Milk Recipe
Dutch Oven Chili
Campfire Cooking: How To Make Chili In A Dutch Oven
Chicharrones Guisados (Stewed Fried Pork Rinds)
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Comfort Me With: Slow Cooker Pulled Pork with Dr Pepper
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Beyond Curry: Pork Vindaloo
Lunch
How to Make Feijoada, the Brazilian Stew of Pork and Beans
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Slow Cooker Puerto Rican Pernil With Pique Criollo
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Sunday Supper: Greek Drunken Pork Stew in Red Wine
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The Crisper Whisperer: Cider-Braised Pork Tenderloin with Fennel, Carrot, and Apple Slaw Recipe
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Indoor Grilling: Beer-Braised Ribs Recipe