Blue Cheese Dip Recipe

Name: Blue Cheese Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 1/4 pound blue cheese; 1/2 cup mayonnaise; 1/4 cup sour cream; Juice of 1/2 lemon; 1 tablespoon white vinegar; Salt to taste

The combination of sour cream, blue cheese, and mayonnaise make for a creamy and well balanced dip.

By

Blake Royer

Updated Mar. 21, 2019

0

a container of sour cream, a jar of mayonnaise, a whole lemon, and a wedge of blue cheese on a cutting board. — Serious Eats

To make this tangy and ever so slightly funky blue cheese dip, all you have to do is break apart the blue cheese, and combine the other ingredients. What you're left with is a sauce perfect for Buffalo wings, dipping chips, or eating with vegetables.

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Blue Cheese Dip Recipe

Prep 5 mins

Total 5 mins

Serves 10 servings

The combination of sour cream, blue cheese, and mayonnaise make for a creamy and well balanced dip.

1/4 pound blue cheese
1/2 cup mayonnaise
1/4 cup sour cream
Juice of 1/2 lemon
1 tablespoon white vinegar
Salt to taste

Put the blue cheese in a bowl and mash with a fork until a paste forms. Whisk in the remaining ingredients until you have a smooth sauce. Season to taste with salt and pepper.

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Nutrition Facts (per serving)
129	Calories
13g	Fat
1g	Carbs
3g	Protein

Nutrition Facts
Servings: 10
Amount per serving
Calories	129
% Daily Value*
Total Fat 13g	16%
Saturated Fat 4g	20%
Cholesterol 17mg	6%
Sodium 318mg	14%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Total Sugars 1g
Protein 3g
Vitamin C 4mg	21%
Calcium 68mg	5%
Iron 0mg	1%
Potassium 49mg	1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)