Ashlee Redger

Ashlee Redger
Location: Denver, CO
Education: Johnson & Wales University

Ashlee Redger is a recipe developer and freelance writer in Denver, Colorado. She has spent most of her career in test kitchens, where she’s developed recipes for home cooks as well as a national breakfast brand. In 2022, Ashlee decided to leave her research chef job and make her dream of working in food media full-time a reality.


  • Ashlee studied Culinary Nutrition and Research & Development at Johnson & Wales University.
  • She writes primarily about the Denver food scene for Westword magazine.
  • She was a test kitchen intern at America’s Test Kitchen



About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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