Yes, brownies are awesome, but not just because they're vehicles for chocolate. They're also unbeatable texturally (especially if your preferred version is chewy, dense, and fudgy), amenable to add-ins, and dead easy to make. You know what else are all those things? Blondies.
Yet blondies don't get that much love. They're simply brownies made with brown sugar in place of cocoa, and especially with a nip of bourbon or a scattering of fruit, nuts, or chocolate chips, we like them just as much. Want proof? Give any of these 8 recipe a try.
Bourbon Blondies with Walnuts
Cherry-Honey Blondies with Marcona Almonds
Reese's Pieces Peanut Butter Blondies
Maple Walnut Blondies
By Cracky Bars
Brown Butter Blondies
Gluten-Free Maple Blondies
Cara Cara Orange Marmalade Blondies with Chocolate Chips
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