The Vegan Experience: 85 Great Vegan Recipes

The third annual Vegan Experience has come to a close, leaving us with another 25 recipes to bulk out our collection. From warming soups and light salads to greasy snacks and hearty mains, we've got a whopping total of 85 standout vegan dishes to add to your arsenal. See them all in the slideshow or jump straight to one in the list below!

Editor's Note: Welcome to the third year of The Vegan Experience! All month we're exploring the vegan lifestyle, from dining out to eating in, developing a slew of delicious recipes for vegan appetizers, snacks, and entrees along the way. For more posts in the series, check here!

Breakfast

Chilaquiles with Pepitas, Charred Corn, and Black Beans

• Toast with Refried Beans and Avocado
• Breakfast Garlic Toast
• Toasted Oatmeal with Maple Syrup, Cranberries, and Raspberries
• Crispy Potato, Onion, and Mushroom Rösti
• Chilaquiles with Pepitas, Charred Corn, and Black Beans

Soups

Vegan Cream of Mushroom Soup With Crispy Shiitake Chips [Photograph: J. Kenji Lopez-Alt]

• Hearty Vegetable Stock
• Hearty Winter Vegetable Soup
• Basic Lentil Soup
• Lentil and Coconut Soup with Cilantro-Habañero Gremolata
• Hearty White Bean and Spinach Soup with Rosemary and Garlic
• Roasted Squash and Raw Carrot Soup
• 15-Minute Creamy Tomato Soup
• Smoky Charred Cauliflower and Potato Soup with Kale
• Vegan Cream of Mushroom Soup With Crispy Shiitake Chips

Salads

Roasted Carrot Salad With Peanut-Sesame Mole [Photograph: J. Kenji Lopez-Alt]

• Creamy Fingerling Potato Salad
• Jicama and Pomelo Salad with Spicy Thai Dressing
• Spicy Peanut Noodle Salad with Cucumbers, Red Peppers, and Basil
• Marinated Kale and Chickpea Salad With Sumac Onions
• Beet and Citrus Salad with Pinenut Vinaigrette
• Roasted Chickpea and Kale Salad With Sun-Dried Tomato Vinaigrette
• Carrot and Rye Berry Salad with Celery, Cilantro, and Marcona Almonds
• Roasted Carrot Salad With Peanut-Sesame Mole

Appetizers and Side Dishes

The Ultimate Fully Loaded Vegan Nachos [Photograph: J. Kenji Lopez-Alt]

• Steamed Buns with Tempura King Oyster Mushrooms
• Steamed Buns with Simmered Daikon, Shiitake, Pickled Bean Sprouts, and Spicy Mayonnaise
• Spicy Cabbage Slaw
• Miso-Marinated Portobello Carpaccio
• Fried Plantains with Black Beans, Roasted Poblanos, Avocado, and Pickled Red Onion
• Crispy Bánh Mì Spring Rolls With Creamy Chili Mayo
• Bean-Stuffed Deep Fried Jalapeños with Salsa Roja
• Easy Roasted Brussels Sprouts
• Smoky Potato and Caper Empanadas with Cilantro Sauce
• Dan Dan Noodles
• Spicy Vegan Refried Beans
• Spicy Warm Silken Tofu with Celery and Cilantro Salad
• The Ultimate Fully Loaded Vegan Nachos
• Vegan Cheesy Baked Potatoes With Broccoli
• Fried Green Plantains (Patacones) With Guacamole

Main Courses

Vegan Spinach and Hominy Enchiladas With Spicy Cashew Cream [Photograph: J. Kenji Lopez-Alt]

• Homemade Vegan Burgers That Don't Suck
• The Best Vegetarian Bean Chili
• Vegan Frito Pie
• Korean Fried Cauliflower
• Udon with Mushroom-Soy Broth with Stir-Fried Mushrooms and Cabbage
• Japanese Simmered Daikon with Bok Choy and Edamame
• Crispy Buffalo-Fried Cauliflower
• The Best Vegan Mapo Tofu
• Braised Eggplant with Tofu in Garlic Sauce
• Bok Choy with Chives, Black Bean Sauce, and Chow Fun
• Brussels Sprout Fried Rice with Crispy Cauliflower
• Pasta with Snap Peas, Garlic, Lemon Zest, and Black Pepper
• Pasta with Braised Broccoli and Tomato
• Spanish Chickpea and Spinach Stew with Ginger
• Chickpea, Coconut, and Cashew Curry
• Chickpea, Potato, and Spinach Jalfrezi with Cilantro Chutney
• Grilled Marinated Heart of Palm Tacos with Spicy Cabbage Slaw
• Sopes with Refried Beans and Salsa Verde
• Chickpea Cakes with Mashed Avocados
• Triple Garlic Pasta With Oven-Dried Tomatoes, Olives, and Bread Crumbs
• Crispy Kung Pao Tofu
• Vegan Stovetop-Style Macaroni and Cheese
• Vegan Spinach and Hominy Enchiladas With Spicy Cashew Cream
• Vegan Crispy Stir-Fried Tofu With Broccoli
• Vegan Sweet Potato and Two Bean Chili With Hominy
• Pasta With Rich and Hearty Mushroom Bolognese

Pizzas

Easy Pan Pizza With Sun-dried Tomatoes, Caramelized Onions, Olives, and Breadcrumbs

• Easy Pan Pizza with Zucchini, Red Onion, and Pistachios
• Easy Pan Pizza With Potato, Onion, and Rosemary
• Easy Pan Pizza With Sun-dried Tomatoes, Caramelized Onions, Olives, and Breadcrumbs

Sandwiches

Vegan "B.L.A.T."s: Lettuce, Tomato, Avocado, and Crispy Smoked Mushroom Sandwiches [Photograph: J. Kenji Lopez-Alt]

• Fried Eggplant Torta or Pambazo (Mexican Sandwich)
• Mushroom and Spinach Torta (Mexican Sandwich)
• Banh Mì with Tempura Sweet Potato and Avocado
• Broccoli Rabe and Antipasti Panini with Olive Salad
• Fried Eggplant Sandwich with Eggplant Mayo
• Braised Kale and Chickpea Sandwich with Sumac Onions
• Crispy Fried Chickpea Cake and Slaw Sandwiches
• Vegan "B.L.A.T."s: Lettuce, Tomato, Avocado, and Crispy Smoked Mushroom Sandwiches
• Vegan Caramelized Onion and Mushroom Panini With Sun-Dried Tomato Mayonnaise

Condiments and Sauces

The Best Vegan Nacho Cheese Sauce [Photograph: J. Kenji Lopez-Alt]

• Vegan Mayonnaise
• Vegan Kimchi
• Miso-Agave Mayonnaise
• Crispy Smoked Mushroom "Bacon"
• The Best Baba Ganoush
• The Best Vegan Nacho Cheese Sauce

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