Dinner Tonight: Garlic Scape Beef Satay with Garlic Scape Satay Dip (via Food52)

Dinner Tonight

Your source for quick recipe every single week day.


Editor's Note: We're teaming up with our friends over at Food52 to bring you even more easy weeknight recipes. Food52 recipes will appear on this site every Tuesday and Thursday, and are carefully curated by the Serious Eats team. Check back on Serious Eats every weekday afternoon for a new quick and easy weeknight dinner idea from our own test kitchens, or from the good folks at Food52.

An ingenious use of the curly garlic scape, the woody end is sharpened to use as a skewer. Much like a rosemary skewer, the essence from the skewer is sucked up by whatever meat you have on said skewer. In this case beef gets a nice light hit of garlic before being dipped in a garlic scape dip. No peanut sauce here, and it is not missed.

Get the Recipe!

Garlic Scape Beef Satay